Organic Coconut Sugar (HS 1702.90.51)

Indonesian Export Commodity · Origin: Indonesia · MOQ: 1 MT, subject to certified stock availability

Premium Indonesian Organic Coconut Sugar produced from certified organic coconut flower sap (Cocos nucifera). The freshly collected sap is carefully filtered, concentrated, crystallized, dried and sieved to produce naturally brown sugar granules with a distinctive caramel-like...

Export Specifications & Parameters

ProductOrganic Coconut Sugar
Commercial NameOrganic Coconut Palm Sugar
Local NameGula Kelapa Organik
Botanical SourceCocos nucifera
Raw MaterialCertified organic coconut flower sap
Ingredients100% organic coconut sap, subject to certification verification
OriginIndonesia
GradePremium Granulated Export Grade
FormGranulated / Powder
ConditionDry
Hs Code1702.90.51
ColorNatural light brown to dark brown
AppearanceFree-flowing granules
OdorCharacteristic natural coconut sugar aroma
TasteSweet with natural caramel notes
TextureFine granulated
Standard GranulationMesh 14–18
Particle SizeMax 1.41 mm
MoistureMax 3.0%
Ash ContentMax 2.5%
Water Insoluble MatterMax 1.0%
Reducing SugarMax 3.0%
Total Sugar As Sucrose80–93%
Visible Foreign MatterPractically free
Visible MoldNone
Live InsectsNone
Abnormal OdorNone
Artificial ColorNone added
Artificial SweetenerNone added
PreservativesNone added
Anti Caking AgentNone added
ProcessingSap filtration, evaporation, crystallization, drying and sieving
Organic StatusSubject to valid supplier certification
Organic CertificationVerified certificate according to destination-market requirements
Organic TraceabilityProduction and processing lot traceability
Standard Packing20–25 kg net per export package
Inner PackingFood-grade PE liner
Outer PackingMultiwall paper bag / export carton
Alternative PackingAccording to buyer specification
Retail PackingAvailable upon request
Private LabelAvailable subject to agreement
StorageStore in a cool, dry and clean environment
Moisture ProtectionKeep packaging tightly sealed
Direct SunlightAvoid
Strong Odor ExposureAvoid
Indicative Shelf Life12–18 months, subject to producer validation
Shelf Life ConditionUnopened original packaging under recommended storage conditions
ApplicationFood manufacturing, bakery, confectionery, beverages, coffee and specialty retail
Quality ControlMoisture, particle size, ash, sugar composition, sensory quality and foreign matter
Microbiological TestingAccording to buyer and destination-market requirements
Pesticide Residue TestingAccording to applicable organic and destination-market requirements
CoaAvailable per production lot
Third Party InspectionAvailable at buyer request and buyer cost

Minimum Order Quantity (MOQ): 1 MT, subject to certified stock availability

Sample Policy: Paid samples only. Sample cost, international courier/freight and all applicable destination charges are fully borne by the buyer. Full payment is required before dispatch.

Delivery Terms: EXW, FOB (Tanjung Perak / Tanjung Priok), CFR, CIF

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